Burghardt Delicious is now represented in the gastronomic world of chef Johan Breedijk at the Art Deco Hotel Montan in Lucerne.
The Art Deco Hotel Montana is the epitome of outstanding hospitality, individuality and an extraordinary lifestyle. A real feel-good place where people are happy.
The partnership between the Art Deco Hotel Montana and Burghardt Delicious will enable the legendary and well-known jazz evenings in the Louis Bar to be accompanied by our nut mixes in future: Live music, inspiring encounters and nuts in a class of their own – a perfect symbiosis!
With over 130 Scottish classic malts, the Louis Bar in the Art Deco Hotel Montana is home to the most valuable whisky collection in central Switzerland. Burghardt Delicious now supplies the matching nut mixes.
Burghardt Delicious nuts are now also being added to the pantry of ingredients at Restaurant Scala, which has been awarded 15 points by Gault&Miliau. Head chef Johan Breedijk is looking forward to refining his fresh, creative and delicious cuisine with a Mediterranean influence with the nuts. By using our high-quality nuts, future dishes become even stronger and more incomparable in flavor.
The partnership with the Art Deco Hotel Montana in Lucerne is a big win for Burghardt Delicious. Together we share a passion for outstanding quality and premium enjoyment. For us, working with such an excellent hotel is confirmation of the quality of our products.
Visit the Art Deco Hotel and Burghardt Delicious to experience our products and let yourself be tempted by ravishing nut blends in combination with live music or exquisite dishes.
©2025 TATKRAFT Media